hamantossin'
Mar. 21st, 2011 12:11 amTraditional Culinary Rituals for Tinies? Threw together some very slap-dash hamantaschen with Juniper (pros of being goy - my grandmother didn't do it any particular way, so no high standards on that front): Nutella and poppyseeds in piecrust dough. I should have used a little less Nutella with the poppyseeds (they got *very* bubbly when baking and a bunch of them fell open, especially the ones folded later in the process when the dough had been re-rolled more times (Juniper was cutting some of the circles, so of course she would mostly put the cup down right in the middle, efficient packing being a post-toddler concept)) but they taste good, and Junie was interested and helped eagerly as appropriate, so, a fine activity all around.