I don't like sweet slaws--no apple for me, please.
Turns out Alton Brown makes a traditional slaw: 1/2 head green cabbage, thinly sliced 1/2 head red cabbage, thinly sliced 1 carrot, thinly sliced 1/2 cup buttermilk 2 fluid ounces plain yogurt 2 fluid ounces mayonnaise 1 tablespoon pickle juice 1 teaspoon dry mustard 1 tablespoon chives, chopped Kosher salt, as needed 1/2 teaspoon fresh ground black pepper
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Turns out Alton Brown makes a traditional slaw:
1/2 head green cabbage, thinly sliced
1/2 head red cabbage, thinly sliced
1 carrot, thinly sliced
1/2 cup buttermilk
2 fluid ounces plain yogurt
2 fluid ounces mayonnaise
1 tablespoon pickle juice
1 teaspoon dry mustard
1 tablespoon chives, chopped
Kosher salt, as needed
1/2 teaspoon fresh ground black pepper